Christmas is around the corner and I wanted to share one of my favorite dessert snack recipes. It is easy to make, delicious and healthy.
Please enjoy!
INGREDIENTS:
1 1/4 cups pitted medjool dates
1 1/4 cups raw walnuts
1 cup almond flour
1/3 cup coconut flour
Pinch Sea Salt
2 tsp vanilla extract
Finely shredded unsweetened coconut
Instructions:
Add pitted dates to a food processor and mix until small bits remain. Remove from food processor and set aside.
To the food processor, add the walnuts, almond flour, coconut flour and sea salt. Blend until a semi-fine meal is achieved. Add dates back in as well as the vanilla extract. Pulse until a loose dough forms. Don’t over- blend.
Scoop out 2 Tbsp amounts using a cookie scooper and roll into balls with hands and place directly on a baking sheet. Repeat until all dough is used.
INGREDIENTS:
